Strictly oil-free

Strictly oil-free

Baby boomers are embracing vegetarianism as a way of protecting their bodies. What not go that one step further and look at eliminating the oils?   BY: Eleanor Yap   You are what you eat. The food that we eat can protect us from many lifestyle diseases...
The wonder of whole-grains

The wonder of whole-grains

Whole-grain foods play a part in lowering the risk of heart disease diabetes and certain cancers. See how you can add it into your daily intake. BY: Lauren Ho   Many Singaporeans have heard about the goodness of whole-grains and know that they are better for our...
Eating out

Eating out

Eating out has become inevitable for many since we are working long hours. As such, we are also foregoing exercising and eating home-cooked food. So how can we eat healthily and still eat out? BY: Lauren Ho   Singaporeans are turning into workaholics, according...
Keeping the pounds off

Keeping the pounds off

As you age, there is a decrease in muscle mass and an increase in body fat. Here’s the good news ­– you can still shed the extra pounds and we give you some ideas on how to do it. BY: Uma Padmanabhan   In contemporary society, age is not merely a number, but an...
Surviving colorectal cancer

Surviving colorectal cancer

There is much that Lim Siew Eng is thankful for and shares not to take good health for granted. BY: Eleanor Yap   Lim Siew Eng, 57, a preacher for a Christian organisation, has much to be thankful for. Without her sister collecting an FOBT (Faecal Occult Blood...
Getting your antioxidant fix

Getting your antioxidant fix

Now that you understand the importance of antioxidants so which foods contain them? This is Part 2 of a two-part article. BY: Mayura Mohta Here are the top 10 antioxidant-rich foods: FOODS ORAC (oxygen radical absorbance capacity ) units per 100gms Prunes (left) 5770...
Antioxidants – the elixir of youth?

Antioxidants – the elixir of youth?

Understanding antioxidants and what it does in your body. This is Part 1 of a two-part article. BY: Mayura Mohta   Antioxidants are our guardian angels that protect us from disease and degeneration. Most of us perceive antioxidants as the first line of defence...
Going meat less

Going meat less

This doesn’t mean no meat but less meat. But you wonder does that mean you will be sacrificing essential nutrients? Find out more about the myths of plant foods.   Nowadays lots of people are saying to themselves, “Maybe I should eat less meat”. However, there exist a...
Going bananas

Going bananas

There is a new flavour to the SOYJOY fruit soy bar line. SOYJOY Banana, which is baked with natural soy dough and flavoured with fragrant ripe bananas, offers health-conscious individuals with another convenient and delicious choice to the four existing flavours...
Undernourishment a problem among elderly

Undernourishment a problem among elderly

A worrying statistic puts some elderly at risk of ill health from lack of nutrition. BY: Elizabeth Law   Elderly malnutrition is prone to affect one in three, says survey of 421 people on dietary habits. According to a nutritional survey commissioned by Abbott...
Wise up to rice!

Wise up to rice!

White rice is an integral part of any Asian diet and it would be very hard to avoid it. However, is white rice healthy and are there better options? BY: Tan Boon Leng   Rice is a staple food in our Asian culture, and come lunch or dinner, it is not uncommon to find a...
Be active, eat wisely

Be active, eat wisely

Staying healthy does not just mean regular exercise, it also means eating right BY: Arnold GohPublished: August 29, 2009   As we grow older, exercise plays an important role in helping us stay active and healthy. There are three elements to an exercise programme that...