Enjoy a relaxed and abundant open-air seating area and spectacular views of Marina Bay and The Sands Skypark Infinity Pool at ‘Sky Lounge by CÉ LA VI’.

 

Iconic lifestyle destination CÉ LA VI is set to officially open its Sky Lounge on November 16. Arguably the venue’s most coveted space, the Sky Lounge delivers a relaxed and abundant open-air seating area and spectacular views of Marina Bay and The Sands Skypark Infinity Pool.

The opening of the Sky Lounge expands on the breezy rooftop venue’s existing SkyBar and Restaurant offering. The Sky Lounge will be open from 3pm Saturday and Sunday making it the perfect post-brunch day to night destination, and from 4pm to 10.30pm Monday through Friday, a sought-after spot to soak up the sunset hour.

Guests can kick back in the shade of the renowned red umbrellas and enjoy CÉ LA VI signature cocktails (S$17++) such as the Happy Afternoon with vodka, lychee and coconut, and the Even, which has whisky, shichimi togarashi spices and hibiscus tea.

For those making an afternoon of it, the Sky Lounge will be presenting an attractively priced bottle menu of premium spirits (from S$238++), including Johnnie Walker 18 (S$238++) and Grey Goose (S$248++).

A selection of contemporary Asian bites is available daily from the BAO by CÉ LA VI menu, including favourites like boneless Korean fried chicken wings (S$18++) and Singapore cereal prawns with salted egg (S$24++), and the recently launched signature BAO by CÉ LA VI, a tantalising blend of Asian bao and Western burger.

There is no better place to be at the golden hour to catch stunning sunset views of the Singapore skyline. Early bird promotions are available every Monday through Friday, 4pm to 6pm. A Dish & Drink menu is offered at only S$25++, featuring delicious plates like spicy eggplant bao or tandoori spiced crispy squid and a drinks offering that includes signature cocktails such as CÉ LA VI Sunset with gin, Aperol, cinnamon and ginger beer, in addition to a selection of wines and beers.

It’s Ladies Night every Wednesday with Prosecco, red and white wine at S$10++ per glass all evening, making the CÉ LA VI Sky Lounge the go-to after-work drinks destination.

Precautionary measures are in place to ensure the safety of guests and staff. All guests and staff will have their temperatures screened at the door with mandatory SafeEntry digital check-in system. All staff in operation will be wearing masks at all times. The venue will operate at reduced capacity with tables set at least 1m apart and staggered reservations limited to groups of five and below. CÉ LA VI will make menus available to guests to view on their own devices via a QR code to reduce contact.